{"id":2897,"date":"2020-07-18T18:09:33","date_gmt":"2020-07-18T22:09:33","guid":{"rendered":"http:\/\/www.culinaryhistorians.ca\/wordpress\/?page_id=2897"},"modified":"2023-11-28T15:53:28","modified_gmt":"2023-11-28T20:53:28","slug":"bibliographies-canadian","status":"publish","type":"page","link":"https:\/\/www.culinaryhistorians.ca\/wordpress\/canadian-cookbooks-online\/bibliographies-canadian\/","title":{"rendered":"Bibliographies of Canadian Sources"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Bibliographies of Canadian Sources<\/h2>\n\n\n<p><a href=\"https:\/\/www.culinaryhistorians.ca\/wordpress\/wp-content\/uploads\/2023\/11\/Canadian-Culinary-History-Bibliography-2023-3rd-ed.pdf\"><em>Canadian Food and Culinary History: A Bibliography of Secondary Sources<\/em><\/a>, compiled by Fiona Lucas, 3rd ed., revised and considerably enlarged November 2023.<\/p>\n<p><a href=\"https:\/\/www.culinaryhistorians.ca\/wordpress\/wp-content\/uploads\/2023\/11\/Cookbooks-and-Authors-Bibliography-2023-3rd-ed.pdf\"><em>Cookbooks and Cookbook Authors: A Bibliography of Biographies, Histories and Studies<\/em><\/a><span style=\"font-size: inherit;\">, compiled by <\/span><span style=\"font-size: inherit;\">Fiona Lucas, 3rd ed., r<\/span><span style=\"font-size: inherit;\">evised and considerably enlarged<\/span> November 2023<span style=\"font-size: inherit;\">.<\/span><\/p>\n<p><a href=\"https:\/\/www.amazon.ca\/Culinary-Landmarks-Bibliography-Cookbooks-1825-1949\/dp\/0802047904\/ref=sr_1_1?s=books&amp;ie=UTF8&amp;qid=1490896056&amp;sr=1-1&amp;keywords=elizabeth+driver+bibliography\"><em>Culinary Landmarks, A Bibliography of Canadian Cookbooks, 1825-1949<\/em><\/a>: Elizabeth Driver\u2019s landmark publication.<\/p>","protected":false},"excerpt":{"rendered":"<p>Bibliographies of Canadian Sources Canadian Food and Culinary History: A Bibliography of Secondary Sources, compiled by Fiona Lucas, 3rd ed., revised and considerably enlarged November 2023. Cookbooks and Cookbook Authors: A Bibliography of Biographies, Histories and Studies, compiled by Fiona &hellip; <a href=\"https:\/\/www.culinaryhistorians.ca\/wordpress\/canadian-cookbooks-online\/bibliographies-canadian\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":123,"menu_order":5,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2897","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.culinaryhistorians.ca\/wordpress\/wp-json\/wp\/v2\/pages\/2897","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinaryhistorians.ca\/wordpress\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.culinaryhistorians.ca\/wordpress\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinaryhistorians.ca\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinaryhistorians.ca\/wordpress\/wp-json\/wp\/v2\/comments?post=2897"}],"version-history":[{"count":9,"href":"https:\/\/www.culinaryhistorians.ca\/wordpress\/wp-json\/wp\/v2\/pages\/2897\/revisions"}],"predecessor-version":[{"id":4220,"href":"https:\/\/www.culinaryhistorians.ca\/wordpress\/wp-json\/wp\/v2\/pages\/2897\/revisions\/4220"}],"up":[{"embeddable":true,"href":"https:\/\/www.culinaryhistorians.ca\/wordpress\/wp-json\/wp\/v2\/pages\/123"}],"wp:attachment":[{"href":"https:\/\/www.culinaryhistorians.ca\/wordpress\/wp-json\/wp\/v2\/media?parent=2897"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}